October 20, 2014
UC’s global reach can be seen from health to agriculture, sustainability to tech commercialization and bridge-building efforts such as the president-led UC Global Food Initiative and UC-Mexico Initiative.
October 17, 2014
$18.75 million grant from the U.S. Agency for International Development will boost international fruit and vegetable research.
September 25, 2014
The performance and health of food-producing animals consuming genetically engineered feed, first introduced 18 years ago, has been comparable to that of animals consuming non-GE feed.
September 12, 2014
A new study by biologists at UC Berkeley and Stanford University highlights the dramatic hit on evolutionary diversity when forests are transformed into agricultural lands.
September 11, 2014
Drug-resistant diseases, pesticide-resistant bugs and animals threatened by climate change are signs of human-driven evolution getting out of control. A multi-university team calls for solutions.
August 19, 2014
Researchers reveal state is overextended and is using complicated and outdated water policies.
July 1, 2014
University aims to help put the world on a path to sustainably and nutritiously feed itself.
May 20, 2014
Winter's shroud is needed to force tree crops into dormancy — it's necessary for budding, setting of fruit.
May 19, 2014
Industry may lose more than $1 billion; thousands of workers may lose their jobs.
May 13, 2014
Attacking the drought from all perspectives — that’s the power of public.