The first in-depth look at the jellyfish genome shows how they build a complex life history with simple genes.
Secrets of the jellyfish genome
Oceans have absorbed 60 percent more heat than previously thought
Scripps researchers use oxygen, carbon dioxide measurements to infer ocean temperature increase.
E-cigarettes and a new threat: How to dispose of them
E-cigarettes may be hotly debated, but one thing is clear: They are not biodegradable.
Sniffing out sharks
A white shark’s acute sense of smell is legendary. Now humans can sniff them out as well.
A guilt-free flip-flop
Affordable, sustainable footwear is possible — thanks to the power of algae.
The last wild ocean
Only 13 percent of the ocean can still be classified as wilderness.
Welcome to shark park
UC Davis shark-tagging research helps make North America's biggest marine protected area seven times larger.
How California's sea stars are evolving past a devastating pandemic
Sea star wasting disease provides a rare opportunity to watch a species bounce back from near-total collapse.
Grad student discovers first known manta ray nursery
The habitat is the first of its kind to be described in the world.
Toilet-to-tap water gets its first blind taste test
The results will definitely surprise you.
Surfing into the history books
If weather allows, alumna Sarah Gerhardt may be among the first women to take on the Mavericks big-wave contest.
UC Irvine-led study identifies ‘hot spots’ of unsafe drinking water
Problems are more frequent in low-income, rural areas of the nation.