Food from the sea

UC Santa Barbara
February 19, 2015
Research summit aims to inspire UC-wide collaborations around fisheries and aquaculture

UCSF receives $100M gift

UC San Francisco
February 19, 2015
Philanthropist Chuck Feeney's gift — which makes him the UC system's single largest donor — will support new Mission Bay hospitals, scholarships, faculty and research programs.

Why unboil an egg?

Gregory Weiss, UC Irvine chemistry professor, talks about 'unboiling' egg white proteins and returning them to their original state. The ability to quickly restore molecular proteins could slash biotechnology costs and dramatically reduce the costs for cancer treatments.