New report presents strategies for increasing campus engagement in the Carbon Neutrality Initiative

The renowned researcher from UC San Diego’s Scripps Institution of Oceanography is honored for his work.

Three new, large-scale projects receive over $11M in funding to study the impacts of climate change on California.

UC's new strategy to wean off natural gas will make the university a global leader — and best of all, it's scalable.

A new study finds a shockingly high contribution from paints, pesticides, perfumes as vehicle emissions drop.

Some of the largest universities in Mexico, Canada and the U.S. have pledged to spur local action in their communities.

Scientists have discovered an ideal window material that can block the sun's heat and glare, while generating electricity.

A newly developed material could slash fuel cells' burdensome price tag.

UC’s 14th Annual Report on Sustainable Practices shows that the UC system is not only growing, it’s greener than ever.

Sustainable dining is a huge deal on college campuses today, and the University of California, Santa Barbara is no exception. In fact, for years they’ve been taking an innovative approach towards reducing food waste by using behavioral psychology techniques to help diners reduce waste, often without even knowing it.

Transportation expert Lewis Fulton weighs in on what roads will look like five, 10, even 20 years from now.