Blueberries and green beans in paper trays on a yellow checked tablecloth

Global Food Initiative

UC is working to address one of the critical issues of our time: How to sustainably and nutritiously feed a world population expected to reach 8 billion by 2025.

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Sustainable Agriculture Education Association
Sustainable Agriculture Education Association conference overview
UC Santa Cruz’s Center for Agroecology & Sustainable Food Systems, with support from the UC Global Food Initiative, hosted the Sustainable Agriculture Education Association national conference, highlighting hands-on educational efforts that bridge scientific and social issues.
List Grid
Children in Mexicali, Mexico, plant seeds while learning about food and agriculture.
UC helps launch 4-H program in Mexico
Agreement will expand youth development opportunities south of the border.
IGI logo
CRISPR research institute expands into agriculture, microbiology
Gene-editing tools may help prevent illness, improve crop yields and nurture a balanced ecosystem.
Honeybee
Feast will benefit Honey and Pollination Center
UC Davis to add pollinator-friendly garden.