Blueberries and green beans in paper trays on a yellow checked tablecloth

Global Food Initiative

UC is working to address one of the critical issues of our time: How to sustainably and nutritiously feed a world population expected to reach 8 billion by 2025.

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Sustainable Agriculture Education Association
Sustainable Agriculture Education Association conference overview
UC Santa Cruz’s Center for Agroecology & Sustainable Food Systems, with support from the UC Global Food Initiative, hosted the Sustainable Agriculture Education Association national conference, highlighting hands-on educational efforts that bridge scientific and social issues.
List Grid
UC Davis vineyard
Local microbes can predict wine’s chemical profile
A wine's "fingerprint" could help with quality control, UC Davis finds.
Hackathon aims to solve real agriculture and food problems
Apps for Ag event July 15-17 to be hosted by UC ANR and California State Fair.
UC Davis mobile apps
UC Davis: In an app store near you
These entrepreneurial graduates mix mobile innovation with public service.