Farmers and researchers try to hold off a deadly citrus greening that's now reached California long enough to find a cure.
UC Davis and USAID launch new research program to study rural poverty worldwide
The effort aims to find solutions to root causes of poverty and food insecurity.
Looming insect invasion threatens California wine and avocados
UC Riverside plans a tiny wasp counterattack.
Small towns, big flood waters
How do you move an entire town threatened by floods?
Usurp the burp: How seaweed can help curb cow burps (and their emissions)
UC agricultural and marine scientists fight one of the state's biggest sources of methane: cow burps.
Heat waves in California can be predicted by thunderstorms in the tropics
Advance notice of heat waves could help protect the agricultural riches of the Central Valley.
The ‘bee safe’ pesticide that isn’t
Sivanto poses a range of threats to honeybees, depending on seasonality, bee age and use with common chemicals.
UC Santa Barbara's new coastal jewel
Philanthropist Charles T. Munger makes a gift of the 1800-acre Las Varas Ranch.
All hands on deck at UC Davis for the Camp Fire
Fire and veterinary teams spent the Veterans Day weekend hard at work fighting the Camp Fire.
Climate change may deplete the world's beer
And you thought beer was expensive already: Declining barley production could make the beverage a luxury item.
Can we grow one of the world's largest food crops without fertilizer?
We could be one step closer with the discovery of a new variety of corn.
Saving the wild horses of the Channel Islands
Only 60 Santa Cruz Island horses remain. UC Davis researcher Amy McLean is working to keep the line alive.