Climate-tracking tools help predict drought and mitigate its effects.
Learning from history
Breeding crops today for an uncertain tomorrow
Fast phenotyping may be the next frontier.
New initiative advances agriculture technology education
UC Merced aims to poise today’s students at the leading edge of the nexus of food, energy and water.
UC Davis launches $1.4M project to help Kenya's rural poor
Grant will help develop a set of interventions for poverty and drought.
Despite farms, some in Central Valley struggle to find fresh food
UC Merced is spearheading a collaboration to prevent chronic disease in the community.
Fighting a citrus killer
Research will focus on attacking disease that is destroying Florida’s citrus industry and threatens California.
Planting seeds, growing confidence
FoodWhat uses sustainable food, meaningful work and farming to help youth heal, grow and explore their identities.
UC helps launch 4-H program in Mexico
Agreement will expand youth development opportunities south of the border.
CRISPR research institute expands into agriculture, microbiology
Gene-editing tools may help prevent illness, improve crop yields and nurture a balanced ecosystem.
Feast will benefit Honey and Pollination Center
UC Davis to add pollinator-friendly garden.
Intense industrial fishing
How China maintains large catches and what it means for fishery management.
Arabica coffee genome sequenced
Coincides with birth of California-grown specialty coffee industry.